More Hot Sauce, Please!

A d v e r t i s e m e n t

This is a Sponsored post written by me on behalf of TABASCO® Original Red. All opinions are 100% mine.

I’m sure many of us know about the famous TABASCO® Original Red  sauce. You must have seen it at restaurant like Pizza Hut, at least or even have a bottle or two in your pantry.

Whenever we dine out at Pizza Hut, I will ask the waiter for Tabasco hot sauce to go with my pizza. Sometimes I even dip the chicken wing and eat lasagna with it..nyum!

For those who never bother to check out the history of this world famous hot sauce, the Original Red was the first sauce introduced by the McIlhenny family back in 1868 and continues to be their most popular sauce of 6 total sauces.

The TABASCO® Original Red is not about heat for heat’s sake. It?s about what heat does to the flavor of food. The simple combination of salt, red pepper, and vinegar are perfected in a 3-year aging process that produces a hot sauce with the uncanny ability to bring the most out of your food. Other hot sauces add their own specific flavor to food. TABASCO® Original Red simply enhances the flavor of food.

If you are planning for the Game-Day Party Menu, this is your chance to make it “So Much More Than Hot”. Sprinkle some of the sauce on the freshly popped popcorn or shake a bag of salted peanuts with it. It doesn’t have to be complicated, a simple snack recipe will do!

Or if you are like me who never make your own pizza at home, try the Pizza Perfected recipe. Add on more of your favorite ingredients on top of the freshly delivered pizza, drizzle with the Original Red and pop into the oven for another 5-10 minutes.

Now, I really feel like eating pizza..huhu!

Visit Sponsor's Site

Related Posts with Thumbnails

Leave a Comment

Filed under General

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>