The first guide to save money is to cook at home. It might take a few minutes of your time (if you practise everyday, the pace of cooking will get better) or hours if you intend to whip some gourmet dish. But a basic rice and chicken will do for an empty stomach.
The next tips is to only buy what is necessary although there are not-very necessary items at the moment on 70% sales. (I know it’s hard to resist the temptation, but you have to sacrifice for that bigger goal of your dream home)
The third one is to fully utilize certain items until they no longer can fit the purpose. Example, wear the blouse for 15 years if it’s still looking good and still in fashion and has no tear anywhere. Not that I ask you to wear the same blouse day and night, but if it’s still ain’t broken, don’t throw it away. The money you intend to splurge on the new blouse of the month could be saved for better use in the future.
How about that 3 tips to try today? Oh, the picture above is Ayam Masak Merah. I cooked it for weekend lunch a few weeks ago.
